Sri Lanka’s history dates back over 2,500 years, making it one of the oldest continuous civilisations in the world. It was home to the advanced and highly developed ancient city of Anuradhapura, which was the capital from the 4th century BCE until the 11th century CE.
Sri Lanka boasts 8 UNESCO World Heritage Sites, including the ancient city of Sigiriya, the Sacred City of Kandy, and the Rock Fortress of Dambulla.
Sri Lanka has one of the highest literacy rates in South Asia, at around 92% for both men and women, due to a strong national education system
Sri Lanka, formerly known as Ceylon, is the world’s fourth-largest producer of tea and renowned for its Ceylon Tea, which has been a major export for centuries.
Sri Lanka is the world’s leading producer of Ceylon cinnamon, which is considered to be of higher quality than other varieties and can be more expensive than gold by weight.
Sri Lanka’s population includes diverse ethnic groups such as Sinhalese, Tamils, Moors, and Burghers, and the country has a rich tradition of dance, music, and festivals, including the famous Esala Perahera festival in Kandy.
Known for their strong work ethic, Sri Lankans often exhibit qualities of resilience, dedication, and a strong sense of community.
Sri Lanka’s multilingual workforce is an asset, with many people fluent in Sinhala, Tamil, and English, making them highly adaptable in the global marketplace.
The majority of Sri Lanka’s workforce is young, with a median age of 32.5 years, creating a dynamic and adaptable labour market.
Sri Lanka graduates approximately 40,000 students from universities each year, contributing to a well-educated and highly skilled workforce.
The Sri Lankan government is increasingly prioritising sustainable and green growth, with significant investments in renewable energy, eco-tourism, and sustainable agriculture practices.